I make these yummy dumplings for my son. If you love cheeseburgers, you will love these. Don't be intimidated with the home made dumplings, the are so...
Author: Cassie *
This recipe is made in the microwave in 10 minutes, but I chose to use the all time SOUTHERN FAVORITE Black Walnuts because I didn't have enough Peanuts....
Author: Rose Mary Mogan
When we're having a good pepper season in the garden there's way more than we can eat. Pickling them not only extends their life, it's a whole different...
Author: Pamela Rappaport
The crew and I really loved these wings! The marinade was great and had a little kick to it. The honey sriracha sauce takes these to another level. You...
Author: Linnette Lucas
Be prepared, if you are going to make this mix. It is quite addictive! We have used several different cereal mixes, including all Chex cereals, and Life...
Author: D Hunt
This is one of many "NO BAKE" recipes that I keep in my recipe stash. Who doesn't love a recipe that is short, quick and resulting in something scrumptious?...
Author: Rainie Piccione
This recipe was sent to me by my cousin Shirley in Florida. We both fondly remember grandmas wonderful apple squares. The bakerys sell it with a thick...
Author: Nancy J. Patrykus
i thought 4 sure i put this up but i guess i didn't so here goes
Author: Grace Camp @grace123
These were moist and tasty muffins that go great with coffee or tea. I did add chocolate chips into mine. But, these would be tasty with some nuts and...
Author: cindy sandberg
Rhubarb has a unique tartness that's wonderful in desserts. This rhubarb streusel cake is particularly delicious. The tartness complements the brown sugar...
Author: Gigi Landry
A friend gave this recipe to me shortly after I was diagnosed with diabetes. She knew I loved anything with apples.
Author: Barbara Denby
my mom used to have these on the weekend it was my favorite snack as a kid the taste of pizza on bread yum
Author: Patsy Fowler
My sister is forever making snacks and cookies and she came up with this recipe. I loved the brownie taste and just had to have the recipe.
Author: Rose M. Helle
I adapted an Allrecipes.com for a student to complete a final who did not eat red meat. These were mind blowingly delicious! It was my first experience...
Author: Brandi Kirkpatrick
My friend dropped off some plums from the garden market. This is just what I was waiting for. I had a taste to make my recipe, "BLUEBERRY COBBLER" on JAP,...
Author: Nancy J. Patrykus
I was inspired when seeing another pepper jam recipe made by Sherri Logan Williams. This Peach pepper jam I made during peach season is so good to smother...
Author: jamie Beecham
Tonight's dinner was salmon with lemon and dill, and these lemon dill fingerling potatoes were outstanding with it! There wasn't a morsel left! Everyone...
Author: BonniE !
This cake is lemon-y goodness. Lemon is a BIG favorite of mine, and to start my day off with a piece of this is a nice treat to me!
Author: Sylvia Waldsmith
Banana bread is the ultimate quick bread and this one is delicious! It has a light, fluffy texture is made with ingredients you probably have on hand....
Author: Dana Moore AKA: Southern Gals Cook
These cookies are fool proof and delicious! This makes a pretty big batch, about 60 or more. I like to ball up half the dough and freeze it for quick cookies...
Author: Bre Van Patten
After perusing the internet for a good sweet potato fry, I finally gave up and decided to just wing it myself. Boy am I glad I didn't chicken out and just...
Author: Kelly Williams
This dip is yummy and so versatile. You like heat? Add a jalapeño. You like black olives? Throw some on the top! Feel free to add whatever you like. It's...
Author: Kelli Thomas
These muffins are the most moist and delicious muffins, ever! A family favourite!
We like different birds coming around, and have three different feeders. Winter is very tough on them, so we try to provide God's feathery friends with...
Author: Vicki H
Both my Mother and Grandmother have made these and I have been making them for my own family and friends for over 30 years. I do not know where the recipe...
Author: Clare Chambers
Missing Twinkies? These are very good, and very rich, doing it my way, but very worth it. The original recipe is from King Arthur's flour. I found I liked...
Author: Karen Vandevander
I have been making these for many years. They are so easy yet are some of the most requested treats during the holidays. I make these chocolate haystacks...
Author: Jeanne Benavidez
This is a sweet, moist, and delicious banana bread filled with banana flavor. It has simple ingredients and simple directions, a real old-school recipe....
Author: Lyn Starr
Saw this recipe on The Nate Berkus Show, during a segment with chef Michael Chiarello. This dip is easy to make, and handy to have around. Great for parties,...
Author: Lynette Gibbons
Another favorite of mine. These squares make a great appetizer and also pair well with a nice bowl of soup for a light lunch. Any way you serve them, they...
Author: Deb Crane
I made this pie for Easter this year! We had a cookout instead of the traditional Easter sit down dinner and so I decided I wanted something refreshing...
Author: Deneece Gursky
These fruity flavored rice krispie bars were made with 8 cups of the fruity flavored rice krispies cereal. They may be a tad bit sweeter than the other...
Author: Cindi M Bauer
Empanadas (otherwise known as baked pies) are easy to make and are a good addition to any meal.
Author: sallye bates
These are truely delicious! I made these for Thanksgiving Christmas, and I added walnuts for a bit of crunch. Hope you try them!! (Photo by my dear hubby,...
Author: Kelly Williams
I read a lot of English novels, and often see Seed Cake mentioned as served at Tea. So I did some searching and came up with this recipe. The original...
Author: Susan Feliciano
I loved Starbuck's mini vanilla bean scones so much it broke the bank. $25+ a week for my daily fix of scone and coffee required an intervention. Fortunately,...
Author: Mary Ann F
I had some left over imitation crab salad and 1 English Muffin, and wanting to use them up..I made this little snack for breakfast this morning. Along...
Author: Nancy J. Patrykus
This is ALWAYS a hit at my parties and OFTEN requested "just cause"
Author: Lisa 'Gayle' Goff
I went to my rhubarb patch this morning, 6/22/12 ..thinking to make a litle rhubarb syrup..but was happy to see maybe, enough for a pie. But while cutting...
Author: Nancy J. Patrykus
A little different from your typical spicey mix. This is excellent to have on hand for "Game Day' as it makes quite a bit!
Author: Stephanie Dodd
This is a really easy recipe that I found online. It uses Jello, marshmallows, and water..THATS IT! These remind me of "fruit by the foot" or fruit snacks....
Author: Darell Bell
I have been making these tasty little treats for my girl Lucy and all her "furry friends" for years. They have all natural ingredients so I know they are...
Author: Carol *
Family members have been making these since the 1980's when we found the recipe from Pilsbury Hungry Jack Biscuits. If you love fried pies, this is better...
Author: Sharon Whitley
I took a look at a dollar store hoping to find a caldron but what I found was almost as good. The makings of a snack mix. Sorry for the not so great picture....
Author: Stormy Stewart
Fresh, fruity... and delicious! Just as you'd imagine, these cookies are delightfully light and refreshing. We just love the bright citrus flavor.
Author: Kathie Carr